Hot Sicilian Sausage & Broccoli

Hot Sicilian Sausage & Broccoli

 

  • 1 Jar Gia Russa Hot Sicilian Pasta Sauce
    1 lb. Gia Russa Rigatoni
    1 lb. Crumbled Italian Sausage (sweet or spicy)
    2 cups Fresh or Frozen Broccoli (cut into bite size pieces)
    1/4 cup Extra Virgin Olive Oil
    Shaved Parmigiana-Reggiano

  • In a large pot, prepare pasta al dente according to package instructions.

    While pasta is cooking bring a large sauté pan up to medium heat. Add crumbled Italian sausage, cook until it begins to brown.

    Add broccoli, cook for 5 minutes. Add 1 jar Gia Russa Hot Sicilian Pasta Sauce to pan and stir to combine.

    Add cooked pasta to pan, toss to combine.

    Serve pasta with Shaved Parmigiana-Reggiano.

 
 

The Recipe collection.

We invite you to taste the quality and care that Gia Russa has to offer in every one of our culinary creations.